Almond Chocolate Chip Cookies

Just an old fashioned chocolate chip cookie recipe that the kids enjoy!

2 1/4 c. All Purpose Unbleached Flour
1 tsp. Himalayan Salt
1 tsp. baking soda
1 c. brown sugar, firmly packed
1/2 c. whole sugar
1 c. softened butter
1 tsp. organic vanilla extract
2 eggs
1 package or 12 oz Semi-Sweet Chocolate Chips
1 c. toasted, sliced almonds

Preheat oven to 375 F.  Combine flour, salt and baking soda in a bowl and set aside.

Combine brown sugar, whole sugar, butter and vanilla until creamy.  Add eggs and beat.

Add dry ingredients and mix well.  Stir in chocolate chips and almonds.

Drop mixture by rounded teaspoonfuls onto non-greased cookie sheets.

Bake 8-10 minutes.

Recipe yields approximately 2 dozen cookies.